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Waitrose Hot Smoked Salmon Tennessee Whiskey

Skin on, Scottish salmon fillets, marinated with Tennessee whiskey, molasses sugar and tomato ketchup, then smoked and kiln roasted over oak. Ingredients Salmon ( Salmo salar ) ( fish ) (92%), salt, Jack Daniels� whiskey*, cane molasses, TOMATO KETCHUP (tomatoes, spirit vinegar, sugar, salt, celery extract, spices, garlic powder), tomato pur�e, WORCESTER SAUCE (water, spirit vinegar, sugar, onion, salt, tamarind paste, ground cloves, ground ginger, garlic, barley malt extract), black treacle, rapeseed oil, cider vinegar, cornflour, garlic, smoked paprika, ground star anise, chipotle chilli powder Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold

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