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Easy To Cook Persian Inspired Pork Meatballs

Spiced pork meatballs coated in cous cous with smoked red peppers and onions in harissa and a lime and coriander dressing Ingredients Pork (38%), red onions, smoked red peppers, LIME & CORIANDER DRESSING (water, rapeseed oil, cornflour, concentrated lime juice, free range egg yolk powder, coriander, sugar, lime zest, salt, spirit vinegar, mustard flour, mustard seeds), durum wheat� cous cous (5%), water, olive oil, fortified wheat flour ( wheat flour, calcium carbonate, iron, niacin, thiamin), onion, cranberries, sugar, dried apricot, currants, raisins, sultanas, coriander, red bell peppers, parsley, GLUCOSE-FRUCTOSE SYRUP (fructose syrup, glucose), dextrose monohydrate, salt, paprika, potato starch, smoked paprika, chilli powder, lemon, orange peel, garlic, onion powder, red chillies, yeast, dried red bell peppers, lemon peel, ginger, preservatives sodium metabisulphite , sulphur dioxide and potassium metabisulphite , cumin, cayenne pepper, cardamom, cloves, fenugreek, nutmeg, pimento, fennel, antioxidant citric acid Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold

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